Main Disheschefsavvy4.3
Super Easy Pot Roast
Super Easy Beef Pot Roast cooked low and slow for 3 hours. Super tender and loaded with flavor. Served with carrots and potatoes!
👥 6 Servings⏱️ Prep & Cook: 3h 10m⏳ Prep: 10 min🔥 Cook: 3h👤 Kelley Simmons📖 chefsavvy
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- oven
- pot
- pan
- stove
- whisk
📝 Preparation Steps
1
Preheat oven to 300 degrees. Season roast with salt and pepper.
2
Heat oil in a cast iron pot. When oil is hot and almost smoking add in roast and brown on all sides. ⏱️ 1-2 minutes on each side.
3
Take roast out of the pan. Add in the onions, carrots, and celery and sauté for ⏱️ 2-3 minutes to brown.Add in garlic and cook for an additional minute.
large onion, large dice1medium carrots, sliced4garlic, minced4 cloves
4
Deglaze the pan with wine. Scraping the bottom to release some of the brown bits on the bottom.
5
Add in beef broth, apple cider, balsamic vinegar, bay leaf, and thyme. Add the roast back to the pot. Cover and place in the oven for ⏱️ 3 hours (depending on size of roast).
beef broth1 cupsapple cider1 cupbalsamic vinegar3 tbsp
6
Take the roast out and allow it to rest for a couple of minutes before slicing or shredding the roast.Place back in the pot and serve warm.
7
I have included below my recipe for beef gravy. I like to take the liquid out of the roast and make a quick gravy out of it to serve on top! Totally optional but very delicious!
8
Beef Gravy
9
Remove beef from the pot, leaving the liquid and vegetables. return the pot to the stove and bring to a simmer.
10
Whisk together 2 tbsp of cornstarch with 2 tbsp of cold water. Whisk into Simmering liquid. turn off heat and return meat to pot to coat in gravy.
cornstarch2 tbsp
11
Season with salt and pepper to taste.
Nutrition Facts
calories
672 kcal
fat Content
39 g
serving Size
1 serving
fiber Content
4 g
sugar Content
1 g
sodium Content
567 mg
protein Content
49 g
cholesterol Content
177 mg
carbohydrate Content
26 g
saturated Fat Content
17 g
Reviews & Ratings
Share your thoughts and feedback about this recipe
Write a Review
Community Feedback0 Reviews
Loading reviews...