thepioneerwoman
Sun-Dried Tomato-White Bean Dip
Make this bold, tangy sun-dried tomato-white bean dip in just five minutes with only three ingredients. It is perfect for parties or snacking anytime.
👥 8 Servings⏱️ Prep & Cook: 5 min⏳ Prep: 5 min👤 Ree Drummond📖 thepioneerwoman
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
- ●food processor
📝 Preparation Steps
1
Add the beans and their liquid to a food processor. Add the sun-dried tomatoes and their oil, lemon zest, lemon juice, salt, and pepper, and process until smooth, scraping down the sides of the bowl as needed, 1 to ⏱️ 2 minutes.
2
Spoon the dip into a bowl and serve with pita wedges and cut-up vegetables.
Pita wedges and cut-up vegetables, for serving
Nutrition Facts
calories
182 Calories
fat Content
14 g
fiber Content
3 g
sugar Content
0 g
sodium Content
181 mg
protein Content
4 g
trans Fat Content
0 g
cholesterol Content
0 mg
carbohydrate Content
9 g
saturated Fat Content
1 g
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