loveandlemons5.0
Summer Squash Pizza
Our vacation is coming to a close and while we’ve eaten well in Italy, we’ve eaten just a little too well. I’m…
👥 3 Servings⏱️ Prep & Cook: 2h 10m⏳ Prep: 2h🔥 Cook: 10 min👤 Jeanine Donofrio📖 loveandlemons
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●baking sheet
- ●oven
📝 Preparation Steps
1
Preheat the oven to 475 °F. and line a large baking sheet with parchment paper.
2
Roll the dough out onto the baking sheet and partially bake it for about ⏱️ 5 minutes.
3
Remove from the oven and top the crust with the tomato sauce, scallions, half of the onions, half of the cheese, sliced tomatoes, a pinch of salt and pepper, zucchini, yellow squash, the remainder red onions, corn, and the remainder of the cheese. Top it all with a few pinches of red pepper flakes and another pinch of salt and pepper. Bake until the cheese is melted and bubbling, about 5 more minutes.
pinches of red pepper flakes
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