Saladscelebratingsweets4.8
Summer Corn, Tomato and Tortellini Pasta Salad
A summery pasta salad filled with cheese tortellini, corn, tomatoes, zucchini, and basil topped with a fresh lemon vinaigrette.
👥 6 Servings⏱️ Prep & Cook: 28 min⏳ Prep: 20 min🔥 Cook: 8 min👤 Allison Mattina📖 celebratingsweets
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- whisk
📝 Preparation Steps
1
Vinaigrette:
2
Combine all ingredients and whisk to combine.
3
Pasta salad:
4
Cook tortellini according to package instructions. Once it has drained, drizzle a little olive oil or lemon vinaigrette over the pasta to keep it from sticking. Set aside to cool to room temperature.
5
Once cooled, combine tortellini, corn, tomatoes, zucchini, feta, basil, and dressing. Toss to combine. Season to taste with salt and pepper. Serve immediately or refrigerate.
large zucchini (halved and thinly sliced)1
Nutrition Facts
calories
504 kcal
fat Content
22 g
serving Size
1 serving
fiber Content
5 g
sugar Content
6 g
sodium Content
615 mg
protein Content
18 g
cholesterol Content
44 mg
carbohydrate Content
58 g
saturated Fat Content
5 g
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