
halfbakedharvest4.6
Summer Abundance Salad.
The ultimate summer salad, full of gorgeous vegetable
👥 4 Servings⏱️ Prep & Cook: 15 min⏳ Prep: 15 min👤 Tieghan Gerard📖 halfbakedharvest
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
- ●whisk
📝 Preparation Steps
1
In a medium bowl, stir together the chickpeas and pesto. Let sit at least ⏱️ 15 minutes minutes to marinate.
2
Prepare your grains as directed on the package.
3
In a large salad bowl, toss together the quinoa, cherries, berries, nectarine, corn, tomatoes and feta. Stir in the pesto marinated chickpeas and toss the salad with about half the vinaigrette (see below).
nectarine (thinly sliced)1
4
To serve, top the salad with sliced avocado, toasted nuts + seeds and fresh greens. Serve with the remaining vinaigrette and chips or bread for scooping!
avocado (sliced)1
5
Spicy Honey Balsamic Vinaigrette
honey2 tablespoons
6
Combine all ingredients in a glass jar or bowl and whisk until smooth. Taste and adjust salt + pepper to your liking
Nutrition Facts
calories
1079 kcal
fat Content
44 g
serving Size
1 serving
fiber Content
11 g
sugar Content
26 g
sodium Content
373 mg
protein Content
17 g
cholesterol Content
38 mg
carbohydrate Content
64 g
saturated Fat Content
11 g
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