Dessertschewoutloud5.0
Sugar Cookie Icing
This sugar cookie icing recipe is super easy, using only 3 or 4 ingredients, depending on your needs. Vary the flavor and colors to suit any occasion throughout the year.
👥 1 Servings⏱️ Prep & Cook: 5 min⏳ Prep: 5 min👤 Amy Dong📖 chewoutloud
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
- whisk
📝 Preparation Steps
1
Mix
2
In a bowl, add confectioner's sugar, 4 TB water, corn syrup, and extract. Use a small hand whisk to mix well. If it's too thick to mix, add 1/2 TB water at a time, until mixture is a consistency similar to honey.
confectioner's sugar3 Cups
3
Stir
4
If using, stir in 1-2 drops of gel food coloring at a time until desired tint is achieved. Color will darken a bit as it dries.
5
Drizzle
6
Spoon icing into these easy piping bags, or use Ziploc bags with a tiny hole cut out of the corner tip. Drizzle icing over cookies, or outline the cookies first and let the outline set for ⏱️ 5-10 minutes. Then, fill in the centers of the outlined cookies. If you're topping icing with sprinkles, do so immediately, before icing dries.
Nutrition Facts
calories
57 kcal
serving Size
1 serving
sugar Content
8 g
carbohydrate Content
7 g
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