thepioneerwoman5.0
Strawberry Spinach Salad
Make a spinach salad topped with strawberries, oranges, goat cheese, and pecans this spring! This recipe is topped with a bright, lemony poppyseed dressing.
👥 6 Servings⏱️ Prep & Cook: 10 min⏳ Prep: 5 min👤 Josh Miller📖 thepioneerwoman
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
📝 Preparation Steps
1
For the dressing: In a small jar, combine the oil, lemon juice, honey, vinegar, poppy seeds, mustard, salt, and pepper. Seal the jar; shake vigorously to combine. Set aside.
2
For the salad: Just before serving, add the spinach to a large bowl or platter. Top with half of the strawberries and orange slices. Drizzle with half of the dressing and gently toss to coat. Top the salad with the remaining berries, orange slices, pecans, and goat cheese. Drizzle with your desired amount of the remaining dressing, and serve the remainder on the side, if you like.
Nutrition Facts
calories
443 Calories
fat Content
37 g
fiber Content
7 g
sugar Content
18 g
sodium Content
338 mg
protein Content
9 g
trans Fat Content
0 g
cholesterol Content
9 mg
carbohydrate Content
20 g
saturated Fat Content
6 g
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