Dessertsclosetcooking
Strawberry Souffle
Souffles can seem pretty intimidating and despite the fact that I had successfully made a savoury asparagus and gruyere souffle a while ago, I still had not tried sweet dessert souffle. I was looking for
👥 4 Servings⏱️ Prep & Cook: 37 min⏳ Prep: 20 min🔥 Cook: 17 min👤 kevin📖 closetcooking
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- oven
📝 Preparation Steps
1
Mix the strawberry puree, sugar and vanilla extract.
sugar (optional)2 tablespoons
2
Beat the egg whites until you get soft peaks.
egg whites (room temperature)3
3
Gently fold the strawberry puree into the egg whites.
egg whites (room temperature)3
4
Pour the mixture into 4 greased ramekins.
5
Bake in a preheated 350F/180C oven until puffed and golden brown on top, about ⏱️ 12 minutes.
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