Breakfast & Brunchclosetcooking
Strawberry BBQ Chicken Spinach and Quinoa Salad with Bacon, Avocado and Goat Cheese
A spinach and quinoa salad with sweet, spicy and smoky roasted strawberry BBQ chicken, fresh strawberries, cool and creamy avocado, tangy goat cheese and bacon.
👥 4 Servings⏱️ Prep & Cook: 20 min⏳ Prep: 5 min🔥 Cook: 15 min👤 kevin📖 closetcooking
🥘 Ingredients
Check off ingredients as you prepare them:
📝 Preparation Steps
1
Bring the water and quinoa to a boil, reduce the heat and simmer, covered, until the quinoa is tender and has absorbed the water, about ⏱️ 15 minutes, remove from heat and let sit for ⏱️ 5 minutes, covered.
quinoa, well rinsed1 cup
2
Meanwhile, slice the strawberries, dice the avocado and slice the green onions.
strawberries1 cupavocado1 cup
3
Mix everything and enjoy.
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