Stovetop Chili

This stovetop chili is teeming with healthy, hearty ingredients and bursting with great depth of flavor. The seasonings meld together perfectly.

👥 12 Servings⏱️ Prep & Cook: 4h 10m⏳ Prep: 10 min🔥 Cook: 4h👤 Amy Dong📖 chewoutloud

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🥘 Ingredients

Check off ingredients as you prepare them:

Cook

Mix uncooked ground meat with 1 tsp garlic powder, 1 tsp kosher salt, and 1 tsp pepper. Mix together well.

garlic powder1 teaspoongarlic (minced)6 cloveskosher salt1 teaspoonsalt1 teaspoon

Add olive oil in a large heavy pot or Dutch oven and cook meat until browned, breaking it up while you cook.

Add and Simmer

In same heavy pot or Dutch oven, add in the rest of ingredients to the browned meat. Bring to a boil, stirring frequently.

Immediately reduce to simmer and cover. Simmer, covered, for ⏱️ 4 hours until flavors are infused. Top with shredded cheese and serve.

calories

242 kcal

fat Content

5 g

serving Size

1 serving

fiber Content

8 g

sugar Content

9 g

sodium Content

1015 mg

protein Content

24 g

trans Fat Content

0.01 g

cholesterol Content

42 mg

carbohydrate Content

26 g

saturated Fat Content

1 g

unsaturated Fat Content

2 g

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