Appetizers & Snacksdeliciouslyella
Sticky Tahini Bites
These sticky bites are gooey and delicious with a mixture of tahini, dates and coconut oil. The sesame seeds add a real earthy taste and a nice bit of added texture.
👥 20 Servings⏱️ Prep & Cook: 1h 30m🔥 Cook: 1h 30m👤 Deliciously Ella📖 deliciouslyella
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●pan
- ●food processor
📝 Preparation Steps
1
Place the tahini, salt, date syrup and coconut oil in a pan over a low heat and heat until a thick syrup has formed, you don’t want it to over bubble. Pour the mixture into a food processor and add the dates - pulse until smooth.
tahini6.5 tablespoonsdate syrup6 tablespoonscoconut oil3 tablespoons
2
Pour the mixture into a lined loaf tin and smooth over, sprinkle with the sesame seeds. Place in the fridge to set for ⏱️ 1-2 hours.
sesame seeds2 tablespoons
3
Once set, cut into small pieces.
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