Dessertscopykat5.0
Starbucks Vanilla Sweet Cream Cold Brew
Creamy, smooth cold brew topped with vanilla-infused sweet cream that tastes exactly like Starbucks but costs a fraction of the price.
👥 1 Servings⏱️ Prep & Cook: 12h 15m⏳ Prep: 10 min🔥 Cook: 5 min👤 Stephanie Manley📖 copykat
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- saucepan
- stove
- bowl
📝 Preparation Steps
1
Cold Brew Coffee Directions
2
Use either a French press or a large mason jar, add 16 ounces of water to the vessel.
water1 cup
3
Add 1/2 cup of coarsely ground coffee.
4
Place a lid on the container and refrigerate for at least ⏱️ 12 hours.
5
After ⏱️ 12 hours, separate the coffee from the grounds. If using a French press, press down the plunger and pour off the water.
water1 cup
6
If you are using a Mason jar, pour the coffee through a coffee filter.
7
Store cold brew coffee in the refrigerator.
8
Vanilla Sweet Cream Directions
9
Prepare vanilla syrup by combining 2 cups of sugar and 1 cup of water in a small saucepan.
sugar2 cupswater1 cup
10
Bring the mixture to a boil and cook just until the sugar dissolves.
sugar2 cups
11
Remove the saucepan from the stove and let the sugar syrup cool to room temperature.
sugar2 cups
12
Stir in vanilla. Store this vanilla syrup in an airtight container in the refrigerator.
13
Make the vanilla sweet cream by combining the 2% milk, heavy cream, and 2 tablespoons of the prepared vanilla syrup in a small bowl. Stir well.
14
If you do not use all of it immediately, store it in an airtight container in your refrigerator.
15
Vanilla Sweet Cream Cold Brew Directions
16
Fill a tall glass with ice.
17
Add cold brew coffee.
18
Add sweet cream.
Nutrition Facts
calories
214 kcal
fat Content
12 g
serving Size
1 serving
sugar Content
26 g
sodium Content
49 mg
protein Content
2 g
trans Fat Content
1 g
cholesterol Content
43 mg
carbohydrate Content
26 g
saturated Fat Content
7 g
unsaturated Fat Content
4 g
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