Drinks & Beveragescookingwithjanica5.0
Starbucks Irish Cream Cold Brew Recipe
Homemade Starbucks Irish Cream Cold Brew coffee with flavors of vanilla, Irish cream, and cocoa.
👥 1 Servings⏱️ Prep & Cook: 5 min⏳ Prep: 5 min👤 Jessica Pinney📖 cookingwithjanica
🥘 Ingredients
Check off ingredients as you prepare them:
📝 Preparation Steps
1
Add the cold brew or iced coffee to a glass along with the Irish cream syrup. Use a spoon and stir to combine.
Cold Brew or Iced Coffee8 ozIrish Cream Syrup1.5 Tablespoons
2
To make the cold foam, add the milk and vanilla syrup to a glass. Use an electric frother and whip until the milk has turned into a thick foam. If you don't have a frother, add the ingreients to a mason jar, seal, then shake until thick and foamy.
Vanilla Syrup1.5 Tsp
3
Add ice to your glass, if desired, then slowly pour on the vanilla cold foam. Add a dash of cocoa and enjoy immediately.
Dash of Cocoa
Nutrition Facts
calories
121 kcal
serving Size
1 serving
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