Drinks & Beveragescopykat4.8
Starbucks Iced Brown Sugar Oat Milk Shaken Espresso
A perfectly balanced coffee beverage featuring the rich warmth of brown sugar and cinnamon, robust espresso, and creamy oat milk. This dairy-free delight is refreshing, energizing, and surprisingly simple to make at home.
👥 1 Servings⏱️ Prep & Cook: 15 min⏳ Prep: 10 min🔥 Cook: 5 min👤 Stephanie Manley📖 copykat
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- saucepan
- whisk
- strainer
📝 Preparation Steps
1
Brown Sugar Cinnamon Syrup
brown sugar cinnamon syrup2 tablespoons
2
In a small saucepan, combine dark brown sugar, water, cinnamon. Bring to a boil. Whisk vigorously to combine the ingredients. Turn temperature to low and simmer for about five minutes.
water1 cup
3
Remove the saucepan from the heat and add the vanilla extract.
4
Allow the syrup to cool to room temperature.
5
Strain syrup with a fine mesh strainer, or strain through a coffee filter.
6
Store the syrup in an airtight container. You will use some of this in the drink.
7
Iced Brown Sugar Oat milk Espresso Drink
8
Place ice, brown sugar syrup, and espresso in a shaker.
9
Shake vigorously.
10
Pour it into a glass.
11
Top with oat milk.
Nutrition Facts
calories
145 kcal
fat Content
1 g
serving Size
1 serving
fiber Content
1 g
sugar Content
34 g
sodium Content
78 mg
protein Content
1 g
carbohydrate Content
36 g
saturated Fat Content
1 g
unsaturated Fat Content
1 g
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