gimmesomeoven5.0
Stained Glass Jello
Such a fun, and festive, and versatile idea, you will love this Stained Glass Jello recipe! (You can mix colors for the holidays, or even sports teams, etc.)
👥 6 Servings⏱️ Prep & Cook: 15 min⏳ Prep: 5 min🔥 Cook: 10 min👤 Ali📖 gimmesomeoven
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●pan
- ●knife
- ●bowl
📝 Preparation Steps
1
Make a double batch of each flavor of Jello (a double batch using the two boxes of strawberry, and a double batch using the two boxes of blueberry) according to package instructions in two 9×13-inch pans. Refrigerate until completely chilled.
2
Remove the jello and use a knife to cut each batch into small squares (mine were about 1/2-inch). Carefully remove all squares from the pans, then mix and layer the blocks into a new 9×13-inch pan.
3
In a separate bowl, sprinkle 2 envelopes unflavored gelatin into 1/2 cup cold water and let it sit for ⏱️ 3 minutes. After the gelatin blooms, add 1 1/2 cup boiling water and stir to dissolve. Stir in the can of condensed milk. Then refrigerate mixture for ⏱️ 20-30 minutes until cooled. Pour cooled milk mixture evenly over jello. If need be, use a toothpick to pop any bubbles that have arisen to the surface (just to make it look smooth). Chill overnight.
envelopes unflavored gelatin (such as Knox)2
4
Use a knife to cut the jello into squares, or use cookie cutters to cut into fun shapes. Serve.
Reviews & Ratings
Share your thoughts and feedback about this recipe
Write a Review
Community Feedback
0 ReviewsLoading reviews...