Dessertscrazyforcrust5.0
Spiked Crockpot White Hot Chocolate
Spiked Crockpot White Hot Chocolate is made in the slow cooker with white chocolate, milk, and coffee creamer. Then it's SPIKED to make the perfect winter cocktail recipe. Birthday cake, amaretto, peppermint, rum, and more ideas - the flavors are endless!
👥 12 Servings⏱️ Prep & Cook: 2h⏳ Prep: 5 min🔥 Cook: 2h👤 Dorothy Kern📖 crazyforcrust
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●slow cooker
📝 Preparation Steps
1
Mix white chocolate, milk, coffee creamer, and vanilla in a 5-6 quart slow cooker. Cover and cook on low for ⏱️ 2 hours, or until hot and white chocolate is melted. Serve warm with whipped cream and garnish.
milk4 cupsWhipped Cream
2
For Birthday Cake White Hot Chocolate: add 1 ounce cake flavored vodka and sprinkles for garnish.
3
For Almond White Hot Chocolate: add 1 ounce amaretto and toasted sliced almonds for garnish.
4
For Coconut White Hot Chocolate: add 1 ounce coconut rum and toasted coconut for garnish.
5
For Candy Cane White Hot Chocolate: add 1 ounce peppermint schnapps and crushed candy canes for garnish.
Nutrition Facts
calories
211 kcal
fat Content
9 g
serving Size
1 cup (without alcohol)
sugar Content
29 g
sodium Content
77 mg
protein Content
4 g
cholesterol Content
2 mg
carbohydrate Content
29 g
saturated Fat Content
7 g
Reviews & Ratings
Share your thoughts and feedback about this recipe
Write a Review
Community Feedback
0 ReviewsLoading reviews...