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Spicy Sweet Potato Fries
These Spicy Sweet Potato Fries are an easy side dish with a sassy sweet and salty flavor combination, plus a spicy Creole seasoning kick!
👥 4 Servings⏱️ Prep & Cook: 55 min⏳ Prep: 10 min🔥 Cook: 45 min👤 Beth Moncel📖 budgetbytes
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●baking sheet
- ●oven
📝 Preparation Steps
1
Preheat the oven to 400ºF. Line a large baking sheet with parchment paper.
2
Peel and slice the sweet potatoes into 1/4-1/2 inch wide fries. Place the cut fries on the prepared baking sheet and drizzle with cooking oil. Toss the fries until they are well coated in oil. Spread the sweet potatoes back out over the baking sheet so they're in a single layer.
large sweet potatoes (about 2 lbs. total) ($1.38)2
3
Transfer the baking sheet to the fully preheated oven and bake for about ⏱️ 45 minutes, stirring every ⏱️ 20 minutes or so, or until the the sweet potatoes are browned and blistered.
large sweet potatoes (about 2 lbs. total) ($1.38)2
4
After the sweet potato fries have baked, season to your liking with Creole seasoning or spicy seasoning salt. Serve immediately.
Nutrition Facts
calories
303 kcal
fat Content
13.03 g
serving Size
1 serving
fiber Content
5.4 g
sodium Content
783 mg
protein Content
2.95 g
carbohydrate Content
37.85 g
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