Appetizers & Snackscountryliving5.0
Spicy Oven-Baked Buffalo Wings with Blue Cheese Dip
Whip up these spicy-oven baked wings for your next tailgate or game day at home. Served with a Blue Cheese Dip, these wings are finger licking good.
👥 8 Servings⏱️ Prep & Cook: 1h👤 Kate Merker📖 countryliving
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●baking sheet
- ●oven
- ●pan
- ●knife
- ●saucepan
- ●bowl
📝 Preparation Steps
1
Preheat oven to 425°F. Place a wire rack in a rimmed baking sheet.
2
Make the wings: Prick wings all over with the tip of a paring knife; pat dry. Season with salt and pepper. Transfer to prepared pan and spread into a single layer. Bake, turning once, until cooked through and crispy, 50 to ⏱️ 55 minutes.
3
Meanwhile, melt hot sauce and butter in a large saucepan. Add chicken wings and toss to coat.
4
Serve wings with Blue Cheese Dip and celery sticks alongside.
Blue Cheese Dip and celery sticks, for serving
5
Make the dip: Combine 1/2 cup sour cream, 1/2 cup crumbled blue cheese, 1/4 cup buttermilk, and salt and pepper in a bowl. Top with sliced fresh chives and cracked black pepper before serving. Makes 3/4 cup.
Sliced fresh chives
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