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Spicy Molasses Cookies
These spicy molasses cookies are rich, chewy, and so flavorful, especially drizzled with white chocolate. Add this recipe to your Christmas baking list!
👥 36 Servings⏱️ Prep & Cook: 26 min⏳ Prep: 15 min🔥 Cook: 11 min👤 Ree Drummond📖 thepioneerwoman
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●oven
- ●bowl
- ●baking sheet
📝 Preparation Steps
1
Preheat oven to 350°F.
2
In a large bowl, using an electric mixer, mix the sugar, shortening, molasses, and egg together until well combined. Add the flour, baking soda, cinnamon, ginger, cloves, cardamom, and salt. Lightly stir to combine the dry ingredients, then mix until the dough is combined.
large egg1
3
Using your hands, roll the dough into walnut-sized balls, then generously coat each ball with sugar. Place the balls on a baking sheet and bake for 9 to ⏱️ 11 minutes, allowing the cookies to bake about ⏱️ 1 minute more after they begin to crack.
4
Remove the cookies from the baking sheet and allow to cool, though these are delicious while still warm.
Nutrition Facts
calories
94 Calories
fat Content
4 g
fiber Content
0 g
sugar Content
7 g
sodium Content
91 mg
protein Content
1 g
trans Fat Content
1 g
cholesterol Content
5 mg
carbohydrate Content
12 g
saturated Fat Content
1 g
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