thepioneerwoman
Spicy Glazed Ham
This is a total showstopper for the holidays.
👥 6 Servings⏱️ Prep & Cook: 1h 25m⏳ Prep: 15 min🔥 Cook: 1h 10m📖 thepioneerwoman
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●baking sheet
- ●oven
- ●knife
- ●saucepan
📝 Preparation Steps
1
Preheat the oven to 325°F. Line a baking sheet with foil.
2
Place the ham cut-side down on the prepared baking sheet. Score the skin about ½ inch deep with a sharp knife, tracing over the existing lines.
3
In a small saucepan, stir together the Maille Honey Dijon Mustard, brown sugar, grapefruit juice, chipotle powder, cumin, salt, and pepper over medium heat. Cook until smooth and syrupy, about ⏱️ 5 minutes.
4
Brush half the glaze all over the ham. Cover with foil and bake for ⏱️ 30 minutes. Increase the oven temperature to 425°F, remove the foil, and brush the remaining glaze over the ham. Bake, rotating halfway through, until the skin is darkened and caramelized, 35 to ⏱️ 40 minutes more.
5
Let the ham rest for ⏱️ 20 minutes before thinly slicing and serving.
Nutrition Facts
calories
573 Calories
fat Content
42 g
fiber Content
1 g
sugar Content
17 g
sodium Content
3091 mg
protein Content
41 g
trans Fat Content
0 g
cholesterol Content
145 mg
carbohydrate Content
5 g
saturated Fat Content
15 g
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