Appetizers & Snackscountryliving5.0
Spicy Cocktail Pecans
Keep the holiday cocktails from going to everyone's heads with this firecracker of a snack. The healthy nut fats will balance the drinks and the Tabasco will keep the conversation lively.
👥 4 Servings⏱️ Prep & Cook: 40 min⏳ Prep: 5 min👤 Cheryl Slocum📖 countryliving
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
- ●oven
- ●pan
📝 Preparation Steps
1
Preheat oven to 325°F with racks set in the top and middle positions. Meanwhile, in a small bowl, stir together all ingredients except pecans.
2
Place pecans in a large bowl. Pour butter mixture over pecans, tossing to combine. Spread pecans evenly on 2 baking pans and bake until toasted and fragrant, 12 to ⏱️ 15 minutes, rotating pans halfway through. Transfer to a paper-towel-lined baking pan and let cool completely, ⏱️ 20 minutes. To package, place 1 1/2 cups pecans in each of 4 lined kraft paper bags.
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