Drinks & Beveragescarlsbadcravings5.0
Sparkling Peach Punch
Sparkling Peach Punch (non-alcoholic) - vibrant, refreshing, flavorful and the perfect amount of slush! I love making this for punch for baby/bridal showers and potlucks and everyone else loves it too! AND along with this crowd pleaser I have teamed up with some friends to bring you 9 Tasty BBQ Recipes You Can Make in a Blender AND a BLENDTEC GIVEAWAY!
👥 2 Servings⏱️ Prep & Cook: 17 min⏳ Prep: 15 min🔥 Cook: 2 min👤 Jen📖 carlsbadcravings
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- blender
- saucepan
- bowl
📝 Preparation Steps
1
Add peaches to your blender and puree until smooth. Set aside.
2
Add water, sugar and gelatin to a large saucepan and bring to a boil, stirring until sugar and gelatin dissolve. Add to an extra large bowl along with pureed peaches, peach juice blend and lemon juice. Stir to combine.
water3 cupspeach juice blend (*)5 cups
3
Divide mixture between 2 large freezer bags and freeze for ⏱️ 8 hours or until firm. May freeze for up to 1 month.
4
When ready to serve, remove 1-2 freezer bags from freezer and let stand ⏱️ 1 hour. Add to punch bowl(s) or pitcher(s) and break into chunks with a fork. For each container of frozen peach mixture, stir in 1 liter ginger ale. Stir until slushy and sere immediately.
5
Optional: Garnish with sliced peaches lemons and mint.
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