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Soy Honey Glazed Pork Ribs Recipe
Soy Honey Glazed Pork Ribs Recipe - fall of the bone baby back ribs, marinated and glazed in simple soy honey ginger glaze. Easy to make in the oven, ready in 2 hours. Perfect for a weeknight dinner or family gathering. Made with hight quality pork meat and very easy to prepare.
👥 6 Servings⏱️ Prep & Cook: 1h 55m⏳ Prep: 10 min🔥 Cook: 1h 45m👤 Mira Lyubenova📖 cookinglsl
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●pan
- ●bowl
- ●oven
- ●baking sheet
📝 Preparation Steps
1
Combine all ingredients for the marinade in a sauce pan and cook over medium heat for ⏱️ 7-10 minutes, until thickened and sticky. Mixture should reduce its volume in half.
2
Preheat oven to 350F. Remove ribs from the packaging.In a small bowl, combine all ingredients for the marinade. Brush over both sides of the ribs. Let marinade for ⏱️ 10 min.
3
Wrap in aluminum foil and place on a baking sheet. Bake for ⏱️ 1 hour and ⏱️ 30 minutes. Take out of the oven and remove foil. Brush with glaze.
4
Place a wire rack over the baking sheet and place ribs over it. Bake uncovered for ⏱️ 10-15 minutes, until dried out and a little sticky.Cut into pieces and serve garnished with lime juice and cilantro.
lime juice1 tsp
Nutrition Facts
calories
424 kcal
fat Content
22 g
serving Size
1 serving
sugar Content
13 g
sodium Content
1760 mg
protein Content
38 g
cholesterol Content
139 mg
carbohydrate Content
16 g
saturated Fat Content
4 g
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