Main Dishesclosetcooking
Southwest Turkey Burgers with Zucchini
Moist turkey and zucchini patties with chili powder, cumin, garlic, and onion in burgers with lettuce, tomato, guacamole, and chipotle mayo!
👥 4 Servings⏱️ Prep & Cook: 25 min⏳ Prep: 15 min🔥 Cook: 10 min👤 kevin📖 closetcooking
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- pan
📝 Preparation Steps
1
Mix the turkey, zucchini, breadcrumbs, chipotle chili powder, paprika, cumin, onion powder, garlic powder, Worcestershire sauce, salt and pepper, divide into 4 equal pieces and form into patties.
ground turkey1 pound(smoked) paprika1 teaspoonzucchini, grated and squeezed of excess liquid1 cupchipotle chili powder1 teaspoonground cumin1 teaspoononion powder1 teaspoongarlic powder1 teaspoonWorcestershire sauce (optional)2 teaspoons
2
Cook the patties by grilling, or pan frying over medium-high heat or broiling, until cooked through, about ⏱️ 3-5 minutes per side.
3
Place the cheese on top of the patties and let it melt before removing from heat.
4
Assemble the burgers with the buns, lettuce, tomato slices, guacamole and the mixture of the mayo and chipotle chilies in adobo, and enjoy!
(smoked) paprika1 teaspoonbuns (gluten-free for gluten-free)4large tomato, sliced1chopped chipotle chilies in adobo1 tablespoon
Nutrition Facts
calories
Calories 423
fat Content
Fat 34g
fiber Content
Fiber 2g
sugar Content
Sugars 6g
sodium Content
Sodium 722mg
protein Content
Protein 35g
trans Fat Content
Trans 0
cholesterol Content
Cholesterol 111mg
carbohydrate Content
Carbs 33g
saturated Fat Content
Saturated 9g
Reviews & Ratings
Share your thoughts and feedback about this recipe
Write a Review
Community Feedback0 Reviews
Loading reviews...