Southwest Chopped Salad

This Southwest Chopped Salad with Creamy Cilantro Lime Dressing is intensely bright and colorful, both in looks and in flavor! The flavors are fresh, zesty, and delicious. Most of the ingredients can be prepared ahead of time and assembled right before serving.

👥 8 Servings⏱️ Prep & Cook: 15 min⏳ Prep: 15 min👤 Amy Dong📖 chewoutloud

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🥘 Ingredients

Check off ingredients as you prepare them:

🍳 Cookware

blender
food processor
bowl

📝 Preparation Steps

Make the Dressing

In a blender or food processor, blend all dressing ingredients until smooth and creamy. Add more seasonings to taste. Transfer to airtight container and keep chilled.

Assemble the Salad

In a large salad bowl, combine all salad ingredients. Gently toss to combine. Toss in the desired amount of salad dressing to coat. Top with crispy tortilla strips if desired. Serve immediately.

tortilla strips (crispy, for topping (optional))

Nutrition Facts

calories

182 kcal

fat Content

5 g

serving Size

1 serving

fiber Content

8 g

sugar Content

12 g

sodium Content

294 mg

protein Content

8 g

trans Fat Content

0.001 g

cholesterol Content

1 mg

carbohydrate Content

31 g

saturated Fat Content

1 g

unsaturated Fat Content

4 g

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