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Southern Shrimp Casserole (Easy & Cheesy)
Creamy Southern shrimp casserole with rice, sharp cheddar cheese, and vegetables. Easy comfort food ready in 30 minutes, perfect for weeknights or company.
👥 6 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 10 min🔥 Cook: 20 min👤 Stephanie Manley📖 copykat
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●oven
- ●skillet
- ●casserole dish
📝 Preparation Steps
1
Preheat the oven to 375°F.
2
Mix the first 4 ingredients together.
3
In a skillet over medium heat, sauté the green peppers, green onions, and celery in butter.
butter4 ounces
4
Add the sautéed vegetables to the shrimp mixture and stir to combine.
5
Transfer the mixture into a long, flat casserole dish and cover the top with lemon slices.
6
Cover the dish and bake for about ⏱️ 20 minutes.
Nutrition Facts
calories
434 kcal
fat Content
24 g
serving Size
1 serving
sodium Content
1795 mg
protein Content
39 g
cholesterol Content
443 mg
carbohydrate Content
11 g
saturated Fat Content
14 g
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