Sour Cream and Dill Mashed Potatoes

If you love sour cream and onion potato chips then you'll flip for Sour Cream and Dill Mashed Potatoes. An easy and delicious side dish!

👥 6 Servings⏱️ Prep & Cook: 25 min⏳ Prep: 10 min🔥 Cook: 15 min👤 Kristin Porter📖 iowagirleats

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🥘 Ingredients

Check off ingredients as you prepare them:

Add potatoes and garlic cloves to a large pot of cold, salted water. Bring to a boil then cook until potatoes are tender.

Drain then add potatoes back to the hot pot and stir to make sure all the water has evaporated.

Add sour cream, milk, butter, salt, and pepper then mash until smooth. Stir in fresh dill then serve.

butter2 Tablespoonschopped fresh dill1 Tablespoon

calories

182 kcal

fat Content

7 g

serving Size

1 serving

fiber Content

3 g

sugar Content

2 g

sodium Content

47 mg

protein Content

4 g

trans Fat Content

0.2 g

cholesterol Content

19 mg

carbohydrate Content

28 g

saturated Fat Content

4 g

unsaturated Fat Content

2.3 g

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