Saladsbettycrocker3.8
So-Simple Cranberry Gelatin Salad
Create a classic side for your holiday feast with just a few simple ingredients.
👥 10 Servings⏱️ Prep & Cook: 6h 15m⏳ Prep: 15 min👤 Betty Crocker Kitchens📖 bettycrocker
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
📝 Preparation Steps
1
Lightly brush 6 1/2-cup ring mold or 1 1/2-quart decorative bowl with vegetable oil.
2
In large bowl, pour boiling water on gelatin; stir until gelatin is dissolved. Stir in cranberry-orange sauce. Fold in raspberries. Pour into mold or bowl. Cover and refrigerate at least ⏱️ 6 hours but no longer than ⏱️ 24 hours.
boiling water2 cupsfresh raspberries1 cup
3
To unmold salad from ring mold, dip mold into hot water for ⏱️ 10 seconds. Place serving plate upside down onto mold; turn plate and mold over, then remove mold. Refrigerate salad until serving. If using decorative bowl, do not unmold; scoop salad from bowl to serve.
Nutrition Facts
fat Content
0
serving Size
1 Serving
trans Fat Content
0 g
cholesterol Content
0 mg
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