Main Dishesbiggerbolderbaking4.3
Snickers Rice Krispies Treats Recipe
Easily make my Snicker's Rice Krispies Treats recipe, a delicious back to school treat for lunches, after school snacks or for any time!
👥 20 Servings⏱️ Prep & Cook: 20 min⏳ Prep: 20 min👤 adapted from lmld.org📖 biggerbolderbaking
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- pan
- bowl
- microwave
- pot
- stove
📝 Preparation Steps
1
Melt your butter and marshmallows in a large bowl in the microwave or over medium low heat in a large sauce pan. This will take roughly ⏱️ 2-3 minutes.Stir together until marshmallows are completely melted.
2
Pour in your Rice Krispies cereal and stir together until cereal is completely coated.
3
Line a 9x13inch pan with parchment paper. Pour cereal into a and press down evenly. (Don't squish too much!)
4
Place the caramels in a medium sized bowl and pour over the milk. Melt in the microwave for roughly ⏱️ 2 minutes or until the caramels are melted. Also you can melt them in a pot on the stove over medium heat.
(10oz/285g) marshmallows5 cups(7oz/210g) caramels, unwrapped1 cupmilk4 tablespoons(12oz/340g) chocolate chips2 cups
5
Stir until caramel is melted and smooth.
6
Pour caramel evenly over the top of Rice Krispies Treats. Sprinkle over the salted peanuts.
7
Melt chocolate chips in the microwave in ⏱️ 30 second increments (for about ⏱️ 90 seconds total), stirring after each until smooth.
8
Pour chocolate over the caramel layer and spread evenly.
9
Let chocolate set completely and cut. Store at room temperature in an airtight container for 7 days.
Reviews & Ratings
Share your thoughts and feedback about this recipe
Write a Review
Community Feedback0 Reviews
Loading reviews...