Dessertscookingclassy5.0
Snickerdoodle Cookie Recipe
These are the BEST Snickerdoodles! They're soft and chewy, perfectly sweet and they have just the right amount of cinnamon. Chances are they'll become a new favorite cookie, everyone always loves these!
👥 30 Servings⏱️ Prep & Cook: 1h 20m⏳ Prep: 20 min🔥 Cook: 30 min👤 Jaclyn📖 cookingclassy
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
- mixing bowl
- whisk
- oven
- baking sheet
📝 Preparation Steps
1
In a mixing bowl whisk together flour, baking soda, cream of tartar and salt for ⏱️ 20 seconds, set aside.
baking soda1 tsp(200g) granulated sugar1 cup
2
In the bowl of an electric stand mixer fitted with the paddle attachment cream together butter, 1 cup granulated sugar and brown sugar until combined.
cups (385g) all-purpose flour, (scoop and level to measure*)2 2/3(200g) granulated sugar1 cupcup (100g) packed light brown sugar1/2
3
Mix in egg then blend in egg yolk and vanilla. Add in flour mixture and mix just until combined.
(200g) granulated sugar1 cuplarge egg1large egg yolk1
4
In a small bowl whisk together 2 1/2 Tbsp granulated sugar with the cinnamon.
(200g) granulated sugar1 cupTbsp (35g) granulated sugar2 1/2
5
Scoop dough out 2 Tbsp at a time and shape into balls. Roll each cookie dough ball in the cinnamon sugar mixture to thoroughly coat.
(200g) granulated sugar1 cupTbsp (35g) granulated sugar2 1/2
6
Transfer to plates, cover and chill ⏱️ 30 minutes to ⏱️ 1 hour (so cookies spread less). Preheat oven to 350 degrees during last ⏱️ 15 minutes of cookies chilling.
7
Transfer 12 dough balls to a 18 by 13-inch baking sheet lined with parchment paper or a silicone liner, spacing them 2-inches apart (keep remaining chilled).
8
Bake cookies in preheated oven ⏱️ 9 - 10 minutes, or until nearly set but centers are soft (they should appear slightly under-baked).
9
Remove from oven and cool on baking sheet several minutes then transfer to a wire rack to cool. Repeat with remaining dough balls. Store cookies in an airtight container.
Nutrition Facts
calories
150 kcal
fat Content
7 g
serving Size
1 serving
fiber Content
1 g
sugar Content
11 g
sodium Content
86 mg
protein Content
2 g
cholesterol Content
29 mg
carbohydrate Content
21 g
saturated Fat Content
4 g
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