therecipecritic
Snickerdoodle Blondies
We are {obsessed} with snickerdoodles of any form and these snickerdoodle blondies sounded like heaven.
👥 16 Servings⏱️ Prep & Cook: 40 min⏳ Prep: 15 min🔥 Cook: 25 min👤 The Recipe Critic📖 therecipecritic
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●baking dish
- ●oven
- ●whisk
- ●bowl
- ●mixing bowl
📝 Preparation Steps
1
prep
2
Preheat the oven to 350 degrees Fahrenheit and prepare a 9x13-inch baking dish by spraying it with cooking spray.
3
whisk
4
In a mixing bowl, whisk the flour, baking powder, and salt. Set aside.
baking powder2 teaspoonssalt1 teaspoon
5
whisk
6
In a separate bowl whisk the butter, eggs, brown sugar, and vanilla.
butter, (room temperature)1 cupeggs, (room temperature)2brown sugar, (packed)2 cupsvanilla1 tablespoon
7
combine
8
Combine the flour mixture with the butter mixture. The batter will be thick almost like a cookie mixture.
butter, (room temperature)1 cup
9
spread
10
Spread the batter into the prepared baking dish. Combine the cinnamon topping ingredients and sprinkle over the top.
ground cinnamon2 teaspoons
11
bake
12
Bake for ⏱️ 25-30 minutes or until the top springs back when pressed.
13
serve
14
Remove from heat and cool for at least ⏱️ 10 minutes before cutting and serving.
Nutrition Facts
calories
299 kcal
fat Content
12 g
serving Size
1 serving
fiber Content
1 g
sugar Content
28 g
sodium Content
263 mg
protein Content
3 g
cholesterol Content
51 mg
carbohydrate Content
45 g
saturated Fat Content
7 g
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