Dessertscrazyforcrust
S'mores Blondies Recipe
The best basic blondie recipe is topped with chocolate spread (Nutella) and toasted mini marshmallows for an ooey gooey indoor s'more!
👥 24 Servings⏱️ Prep & Cook: 40 min⏳ Prep: 15 min🔥 Cook: 25 min👤 Dorothy Kern📖 crazyforcrust
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●pan
- ●oven
📝 Preparation Steps
1
Preheat oven to 350°F. Line a 9x13” metal pan with foil and spray well with cooking spray.
2
Mix butter and brown sugar with a stand or a hand mixer until crumbly. Mix in eggs and vanilla until smooth. Mix in salt, baking powder, then flour. The mixture will be wet.
(400g) packed brown sugar2 cupslarge eggs2(248g) all-purpose flour2 cupsbaking powder1 teaspoon
3
Spread in prepared pan. The mixture is wet so it’s best to spray your hands with cooking spray and then smooth the dough with your hands to get an even layer.
4
Bake for about ⏱️ 22-25 minutes until they start to turn golden. Err on the side of under baked with these - they’ll finish baking as the cool and you don’t want them over baked. Cool completely before continuing.
5
Frost with chocolate spread and top with marshmallows. Broil on high for about ⏱️ 1-2 minutes, watching them closely to make sure the marshmallows don’t burn. Once you add the marshmallows, these are best eaten the same day.
Nutrition Facts
calories
242 kcal
fat Content
8 g
serving Size
1 serving
fiber Content
1 g
sugar Content
29 g
sodium Content
72 mg
protein Content
2 g
trans Fat Content
0.2 g
cholesterol Content
26 mg
carbohydrate Content
41 g
saturated Fat Content
6 g
unsaturated Fat Content
1.3 g
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