thepioneerwoman5.0
Smoked Salmon Dip
Make this easy smoked salmon dip for your next get-together. Ingredients include cream cheese, mayo, sour cream, dill, and shallot.
👥 8 Servings⏱️ Prep & Cook: 15 min⏳ Prep: 15 min👤 Ree Drummond📖 thepioneerwoman
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●food processor
- ●bowl
📝 Preparation Steps
1
Combine the cream cheese, mayonnaise, sour cream, dill, shallot, capers and lemon zest and juice in a food processor. Process until well combined. Add the smoked salmon and pulse just until the salmon is incorporated but not totally pureed, about 10 pulses.
2
Scrape the dip into a bowl. Serve with vegetables.
Sliced vegetables, for serving
Nutrition Facts
calories
1517 Calories
fat Content
139 g
fiber Content
5 g
sugar Content
15 g
sodium Content
2053 mg
protein Content
39 g
trans Fat Content
3 g
cholesterol Content
312 mg
carbohydrate Content
29 g
saturated Fat Content
59 g
Reviews & Ratings
Share your thoughts and feedback about this recipe
Write a Review
Community Feedback
0 ReviewsLoading reviews...