thepioneerwoman5.0
Slow Cooker Turkey Chili
Foolproof and flavorful, this easy slow-cooker turkey chili will become one of your go-to slow-cooker recipes, especially when it's cold out.
👥 6 Servings⏱️ Prep & Cook: 4h 15m⏳ Prep: 15 min📖 thepioneerwoman
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●skillet
- ●slow cooker
📝 Preparation Steps
1
Heat the oil in a large skillet over medium-high heat. Add the onion and bell pepper and cook until tender, ⏱️ 8-10 minutes. Add the turkey and cook until no longer pink, ⏱️ 6-8 minutes. Add the garlic and tomato paste and cook ⏱️ 2 minutes.
2
Transfer the turkey mixture to a slow cooker. Stir in tomatoes (with their juices), black and kidney beans, frozen corn kernels, chicken broth, chili powder, ground cumin, dried oregano, salt and black pepper. Cover and cook on high for ⏱️ 4 hours or low for ⏱️ 6 hours. Reduce heat to warm and serve out of the slow cooker.
3
Garnish with cheese, avocado, and corn chips, if you like.
Nutrition Facts
calories
468 Calories
fat Content
16 g
fiber Content
13 g
sugar Content
10 g
sodium Content
949 mg
protein Content
42 g
trans Fat Content
0 g
cholesterol Content
106 mg
carbohydrate Content
29 g
saturated Fat Content
4 g
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