Main Dishesculinaryhill5.0
Slow Cooker Pulled Chicken
Nothing beats Slow Cooker Pulled Chicken piled high on a soft toasted bun. Make extra, because hungry people everywhere love the sweet and smoky allure of easy pulled barbecue chicken.
👥 6 Servings⏱️ Prep & Cook: 4h⏳ Prep: 5 min🔥 Cook: 3h 55m👤 Meggan Hill📖 culinaryhill
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●slow cooker
- ●whisk
📝 Preparation Steps
1
In the bottom of a slow cooker, whisk together barbecue sauce, brown sugar, apple cider vinegar, garlic powder, onion powder, and paprika in the slow cooker. Add chicken breast and turn to coat.
barbecue sauce1 cupapple cider vinegar1 tablespoongarlic powder1 teaspoononion powder1 teaspoonpaprika1 teaspoon
2
Cover and cook on HIGH for 3 to ⏱️ 4 hours or LOW for 6 to ⏱️ 7 hours.
3
Remove chicken from slow cooker and shred with two forks or a hand mixer. Return to slow cooker and stir to coat with sauce.
Nutrition Facts
calories
274 kcal
fat Content
4 g
serving Size
1 serving
fiber Content
1 g
sugar Content
20 g
sodium Content
667 mg
protein Content
33 g
trans Fat Content
1 g
cholesterol Content
97 mg
carbohydrate Content
24 g
saturated Fat Content
1 g
unsaturated Fat Content
2 g
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