Main Dishesclosetcooking
Slow Cooker Parmesan and Honey Pork Tenderloin
Melt in your mouth tender port tenderloin in a honey and parmesan glaze that is just packed with flavour!
👥 8 Servings⏱️ Prep & Cook: 8h⏳ Prep: 10 min🔥 Cook: 8h👤 kevin📖 closetcooking
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- slow cooker
📝 Preparation Steps
1
Rub the pork with the mixture of the honey, parmesan, soy sauce, garlic, thyme, mustard, oil and pepper, place into the slow cooker and cook on low for ⏱️ 8-10 hours or on high for ⏱️ 3-4 hours.
soy sauce2 tablespoonsgarlic, chopped2 tablespoonsthyme, chopped2 teaspoonspepper1 teaspoon
2
Remove the pork from the slow cooker and slice.
3
Mix the mixture of the cornstarch and water into the juices in the slow cooker along with the broth and cook on high, covered, until the sauce thickens, about ⏱️ 10-15 minutes, before serving the pork topped with the sauce.
Nutrition Facts
calories
Calories 245
fat Content
Fat 8g
fiber Content
Fiber 0.2g
sugar Content
Sugars 6g
sodium Content
Sodium 214mg
protein Content
Protein 32g
trans Fat Content
Trans 0
cholesterol Content
Cholesterol 96mg
carbohydrate Content
Carbs 8g
saturated Fat Content
Saturated 2g
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