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Slow Cooker Onion Potatoes
These slow cooker onion potatoes are a tasty, no-fuss side dish. Savory onion soup mix and butter make this a comforting, family-friendly weeknight winner that practically cooks itself.
👥 6 Servings⏱️ Prep & Cook: 4h 10m⏳ Prep: 10 min🔥 Cook: 4h👤 Daniel Mercer📖 cookfastrecipes
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- peeler
- pot
- slow cooker
- knife
📝 Preparation Steps
1
Wash and prep the potatoes. If using Yukon Golds, you can use a Chef Premium Swivel Vegetable Peeler to peel them if you prefer.
2
Place the prepped potatoes evenly in the bottom of your Instant Pot Duo Multi Cooker or slow cooker.
3
Sprinkle the entire packet of onion soup mix over the potatoes for that savory flavor base.
4
Pour in the broth and use a Japanese Chef Knife to cut the Amazon Sweet Cream Unsalted Butter into small pieces, dotting them over the top.
5
Season with Maldon Kosher Sea Salt Flakes and pepper. Cover and cook on low for ⏱️ 6-8 hours or high for ⏱️ 3-4 hours until fork-tender.
6
Garnish with chopped Organic Italian Parsley Bunch and serve immediately.
Nutrition Facts
calories
205 calories
fat Content
8g fat
serving Size
1 serving
fiber Content
3g fiber
sugar Content
2g sugar
sodium Content
480mg sodium
protein Content
4g protein
carbohydrate Content
30g carbs
saturated Fat Content
5g saturated fat
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