Slow Cooker Firecracker Chicken Meatballs

Super Easy Slow Cooker Firecracker Chicken Meatballs. The perfect blend of spicy and sweet! They make a great appetizer or main dish!

👥 6 Servings⏱️ Prep & Cook: 2h 15m⏳ Prep: 15 min🔥 Cook: 2h👤 Kelley Simmons📖 chefsavvy

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🥘 Ingredients

Check off ingredients as you prepare them:

In a large bowl combine chicken, breadcrumbs, eggs, onion, garlic and parsley. Sprinkle with a bit of salt and pepper.

ground chicken2 poundseggs2garlic (minced)3 clovesparsley (chopped)1 tablespoonchopped parsley for serving (if desired)salt and pepper

Form into meatballs. I made about 2 dozen meatballs.

Place the meatballs on a baking sheet lined with foil. Spray with a bit of cooking spray.

Brown meatballs under the broiler (I use the high setting) until browned. About ⏱️ 6 minutes on each side. Flip half way through.

Place meatballs in the slow cooker and add in the buffalo sauce, brown sugar and soy sauce.

soy sauce2 tablespoons

Cook on low for ⏱️ 2 hours. Serve warm with chopped parsley and crushed red pepper flakes, if desired!

parsley (chopped)1 tablespoonchopped parsley for serving (if desired)

calories

374 kcal

fat Content

14 g

serving Size

1 serving

fiber Content

1 g

sugar Content

19 g

sodium Content

1033 mg

protein Content

31 g

trans Fat Content

0.1 g

cholesterol Content

185 mg

carbohydrate Content

30 g

saturated Fat Content

4 g

unsaturated Fat Content

9 g

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