Slow Cooker Chili

Slow Cooker Chili simmered low and slow for 4 hours! A quick and easy make ahead meal that makes tons of leftovers!

👥 6 Servings⏱️ Prep & Cook: 5h 10m⏳ Prep: 10 min🔥 Cook: 5h👤 Kelley Simmons📖 chefsavvy

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🥘 Ingredients

Check off ingredients as you prepare them:

Heat a large skillet with olive oil.Add in ground beef and onion. Cook until meat is browned and no longer pink. Drain excess grease.

olive oil1 tbsplarge onion, diced1green onions

Add the ground beef and onion mixture to a slow cooker.Add in the rest of the ingredients except the beans.

large onion, diced1green onions

Cook the chili on low for ⏱️ 4-5 hours or on high for ⏱️ 2-3 hours. ⏱️ 30 minutes before serving add in the beans.

Season with salt and pepper to taste.Serve immediately with your favorite toppings!

salt and pepper, to taste

calories

254 kcal

fat Content

10 g

serving Size

1 serving

fiber Content

1 g

sugar Content

1 g

sodium Content

149 mg

protein Content

33 g

cholesterol Content

93 mg

carbohydrate Content

5 g

saturated Fat Content

3 g

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