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Slow Cooker Chicken Tikka Masala
This Slow-Cooker Chicken Tikka Masala is perfect for busy weekdays when you want an easy, delicious, Indian-inspired meal. Toss it all into your Crock Pot and enjoy.
👥 7 Servings⏱️ Prep & Cook: 2h 45m⏳ Prep: 15 min🔥 Cook: 2h 30m👤 Amy Dong📖 chewoutloud
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- slow cooker
📝 Preparation Steps
1
Combine
2
Reserve 1 cup of the yogurt and set aside. Place all remaining ingredients, except for the chicken, into the slow cooker. Stir to combine mixture well.
3
Add Chicken
4
Use paper towels to pat-dry all chicken pieces to remove excess moisture. Add chicken to the slow cooker.
5
Cook on low 2 1/⏱️ 2 -3 hours. Gently stir in reserved 1 cup of yogurt and cilantro. Serve over cooked basmati rice. Delicious with naan bread as well.
Nutrition Facts
calories
486 kcal
fat Content
35 g
serving Size
1 serving
fiber Content
3 g
sugar Content
7 g
sodium Content
498 mg
protein Content
37 g
trans Fat Content
0.1 g
cholesterol Content
103 mg
carbohydrate Content
21 g
saturated Fat Content
7 g
unsaturated Fat Content
18 g
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