Slow Cooker Cabbage Recipe (Vegetarian)

Slow Cooker Cabbage is a simple and budget-friendly recipe that can be served as a side dish. This vegetarian recipe can be made vegan and dairy-free to suit any dietary preference.

👥 6 Servings⏱️ Prep & Cook: 2h 15m⏳ Prep: 15 min🔥 Cook: 2h👤 Carrie Forrest, MPH in Nutrition📖 cleaneatingkitchen

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🥘 Ingredients

Check off ingredients as you prepare them:

🍳 Cookware

slow cooker
pot

📝 Preparation Steps

In the base of a medium slow cooker, combine the vegetable broth, chopped cabbage, garlic powder, sea salt, pepper, and butter.

Put the lid on the pot and set it to high for ⏱️ 2 hours.

When the cooking time is up, remove the lid and stir the cabbage.

Serve hot.

Nutrition Facts

calories

91 calories

fat Content

4.1 g

serving Size

1/6 of recipe

fiber Content

5.2 g

sugar Content

7.3 g

sodium Content

221.4 mg

protein Content

2.8 g

trans Fat Content

0 g

cholesterol Content

10.2 mg

carbohydrate Content

13.3 g

saturated Fat Content

2.5 g

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