Side Dishescleaneatingkitchen5.0
Slow Cooker Cabbage Recipe (Vegetarian)
Slow Cooker Cabbage is a simple and budget-friendly recipe that can be served as a side dish. This vegetarian recipe can be made vegan and dairy-free to suit any dietary preference.
👥 6 Servings⏱️ Prep & Cook: 2h 15m⏳ Prep: 15 min🔥 Cook: 2h👤 Carrie Forrest, MPH in Nutrition📖 cleaneatingkitchen
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- slow cooker
- pot
📝 Preparation Steps
1
In the base of a medium slow cooker, combine the vegetable broth, chopped cabbage, garlic powder, sea salt, pepper, and butter.
2
Put the lid on the pot and set it to high for ⏱️ 2 hours.
3
When the cooking time is up, remove the lid and stir the cabbage.
4
Serve hot.
Nutrition Facts
calories
91 calories
fat Content
4.1 g
serving Size
1/6 of recipe
fiber Content
5.2 g
sugar Content
7.3 g
sodium Content
221.4 mg
protein Content
2.8 g
trans Fat Content
0 g
cholesterol Content
10.2 mg
carbohydrate Content
13.3 g
saturated Fat Content
2.5 g
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