Slow Cooker Barbecue Ribs

Slow Cooker Barbecue Ribs cooked low and slow for 8 hours! They are fall off the bone tender and super easy to make!

👥 6 Servings⏱️ Prep & Cook: 8h 10m⏳ Prep: 10 min🔥 Cook: 8h👤 Kelley📖 chefsavvy

Share this recipe

🥘 Ingredients

Check off ingredients as you prepare them:

Rinse the ribs and pat try with paper towels.

Add brown sugar, garlic powder, onion powder, paprika and chipotle chili pepper to a small bowl and stir to combine.

brown sugar1 tablespoonspaprika1 tablespoonchipotle chili pepper1 teaspoon

Sprinkle the dry rub onto both sides of the ribs.

Spray the slow cooker with some nonstick cooking spray.

Place the ribs in the slow cooker and pour your barbecue sauce on top.

Cook on high for ⏱️ 4-5 hours or on low for ⏱️ 6-8 hours or until the meat is falling off the bone.

Serve immediately and enjoy!

calories

332 kcal

fat Content

23 g

serving Size

1 g

sugar Content

2 g

sodium Content

136 mg

protein Content

27 g

cholesterol Content

98 mg

carbohydrate Content

3 g

saturated Fat Content

8 g

Share your thoughts and feedback about this recipe

Loading reviews...