therecipecritic
Slow Cooker Asian Chicken
The sauce on this chicken was so wonderful and savory! You know it is good when you already want to make the recipe again in the same week!!
👥 6 Servings⏱️ Prep & Cook: 4h 15m⏳ Prep: 15 min👤 The Recipe Critic📖 therecipecritic
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●slow cooker
- ●whisk
- ●bowl
📝 Preparation Steps
1
prep
2
Spray a slow cooker with cooking spray or put a liner in it. Place the chicken breasts into the slow cooker.
3
whisk
4
In a small bowl whisk together soy sauce, oyster sauce, Worcestershire sauce, quick-cooking tapioca, brown sugar, and minced garlic.
oyster sauce2 tablespoonsWorcestershire sauce1 tablespoonquick-cooking tapioca1 tablespoonbrown sugar1 tablespoonminced garlic1 teaspoon
5
pour
6
Pour the sauce over the chicken and if using a liner tie up the liner.
7
cook
8
Cook on LOW for ⏱️ 5-6 hours. Serve over rice and enjoy!
Nutrition Facts
calories
199 kcal
fat Content
4 g
serving Size
1 serving
fiber Content
1 g
sugar Content
2 g
sodium Content
907 mg
protein Content
33 g
cholesterol Content
96 mg
carbohydrate Content
6 g
saturated Fat Content
1 g
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