Main Dishesclosetcooking
Slow Braised Beef Stroganoff Soup
A warm an comforting bowl of slow braised beef stroganoff soup with melt in your mouth beef and egg noodles in a paprika and sour cream broth!
👥 6 Servings⏱️ Prep & Cook: 2h 30m⏳ Prep: 10 min🔥 Cook: 2h 20m👤 kevin📖 closetcooking
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- pan
- wooden spoon
- slow cooker
- oven
📝 Preparation Steps
1
Heat the oil in a large pan over medium-high heat, season the beef with salt and pepper to taste, add to the pan and cook until lightly browned on all sides, about ⏱️ 5-8 minutes per side, before setting aside.
oil1 tablespoonsalt and pepper to taste
2
Add the onions and mushrooms and cook until the mushrooms have released their liquids, the liquids have cooked off and the mushroom start to caramelize and turn light golden brown, about ⏱️ 15-20 minutes.
large onion, diced or sliced1mushrooms, quartered or sliced1 pound
3
Add the garlic, thyme and paprika, sprinkle on the flour and cook until fragrant, about a minute.
garlic, chopped4 clovesthyme, chopped (or 1 teaspoon dry thyme)2 teaspoonsflour (rice flour for gluten-free)2 tablespoons
4
Add the broth and deglaze the pan by scraping up the brown bits from the bottom of the pan into the sauce with a wooden spoon.
5
Add the mustard, worcestershire sauce, fish sauce, and dill and either bring to a boil, reduce the heat and simmer, covered, until the beef is fall apart in your mouth tender, about ⏱️ 2-3 hours, OR transfer to a preheated 350F/180C oven and roast, covered, until the beef is tender, about ⏱️ 2-3 hours, OR transfer to a slow cooker and cook on low for ⏱️ 6-10 hours or on high for ⏱️ 3-5 hours.
worcestershire sauce2 teaspoonsfish sauce (or soy sauce or tamari)2 teaspoonsdried dill (optional)*2 teaspoons
6
Add the egg noodles, bring to a boil, reduce the heat and simmer until the noodles are cooked, about ⏱️ 5-8 minutes, before seasoning with salt and pepper to taste, removing from the heat and mixing in the sour cream.
salt and pepper to taste
Nutrition Facts
calories
Calories 322
fat Content
Fat 10g
fiber Content
Fiber 3g
sugar Content
Sugars 5g
sodium Content
Sodium 743mg
protein Content
Protein 33.2g
trans Fat Content
Trans 0
cholesterol Content
Cholesterol 74mg
carbohydrate Content
Carbs 18.9g
saturated Fat Content
Saturated 3g
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