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Skillet Mushroom and Onion Chicken
Skillet Mushroom and Onion Chicken is a super easy, delicious weeknight meal that can be ready in 30 minutes.
👥 5 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 5 min🔥 Cook: 25 min👤 Carrie's Experimental Kitchen📖 carriesexperimentalkitchen
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- skillet
- pan
📝 Preparation Steps
1
Dice the chicken into bite sized pieces; then add the butter to a large skillet and melt over medium high heat.
butter2 tablespoons
2
Add the chicken to the pan and cook ⏱️ 6-8 minutes until no longer pink; then add the mushrooms and cook for another ⏱️ 2-3 minutes.
3
Next, add the can of soup, fried onions, chicken broth and wine to the skillet and mix well.
chicken broth8 ounces
4
Cover the pan with a lid, reduce heat to low and simmer ⏱️ 15 minutes until creamy. Serve alone or over egg noodles or cooked rice.
egg noodles (optional)
Nutrition Facts
calories
306 kcal
fat Content
11 g
serving Size
1 serving
fiber Content
1 g
sugar Content
1 g
sodium Content
656 mg
protein Content
41 g
trans Fat Content
0.2 g
cholesterol Content
124 mg
carbohydrate Content
6 g
saturated Fat Content
5 g
unsaturated Fat Content
4 g
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