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Skillet Honey Lime Chicken
Delicious spiced rubbed chicken cooked to tender and juicy perfection. It gets glazed with the most amazing honey lime sauce and is sure to be a huge hit!
👥 6 Servings⏱️ Prep & Cook: 35 min⏳ Prep: 15 min🔥 Cook: 20 min👤 The Recipe Critic📖 therecipecritic
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
- ●pan
- ●skillet
- ●whisk
📝 Preparation Steps
1
season
2
Add 1 ½ pounds boneless skinless chicken thighs, to a large bowl and toss with 1 teaspoon ground cumin, 1 teaspoon chili powder, ½ teaspoon salt, and ⅕ teaspoon ground black pepper.
ground cumin1 teaspoonchili powder1 teaspoon
3
sear
4
Heat a medium-sized skillet over medium heat and add 2 tablespoons olive oil. Add the chicken to the pan and cook for ⏱️ 3-4 minutes on each side until the chicken is browned and reaches an internal temperature of 165 degrees Fahrenheit. Remove the chicken and set aside on a plate.
olive oil2 tablespoons
5
thicken
6
Add ½ cup honey, 2 tablespoons fresh lime juice, 2 teaspoons lime zest, 2 tablespoons soy sauce, and 1 teaspoon minced garlic to the skillet. Bring to a boil over medium-high heat, then reduce heat to medium-low and whisk until it thickens, about ⏱️ 2 minutes.
fresh lime juice, (about 1 lime)2 tablespoonslime zest, (about 1 lime)2 teaspoonssoy sauce2 tablespoonsminced garlic1 teaspoon
7
simmer
8
Add the chicken back to the skillet and coat in the sauce. Simmer for ⏱️ 3-4 minutes before serving.
Nutrition Facts
calories
270 kcal
fat Content
9 g
serving Size
1 serving
fiber Content
0.3 g
sugar Content
23 g
sodium Content
637 mg
protein Content
23 g
trans Fat Content
0.02 g
cholesterol Content
108 mg
carbohydrate Content
25 g
saturated Fat Content
2 g
unsaturated Fat Content
7 g
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