Dessertsbiggerbolderbaking4.4
Single serving Homemade Red Velvet Oreo Cookies
Learn how to make GIANT Single-Serving Red Velvet OREO Cookies at home with my simple recipe. Plus, enjoy 2 more Homemade OREO flavors you can make as well!
👥 1 Servings⏱️ Prep & Cook: 25 min⏳ Prep: 10 min🔥 Cook: 15 min👤 gemma Stafford📖 biggerbolderbaking
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
- food processor
- baking sheet
📝 Preparation Steps
1
In a bowl, thoroughly mix all of the dry ingredients together, the first 7.
2
Add the butter and with a fork (or your fingers) rub it in until it resembles fine breadcrumbs. (you can also do this step in a food processor)
3
In a seperate bowl mix together the egg, vanilla extract and red food coloring.
egg3 Tablespoonsvanilla extract1 tsp
4
Add this mix to your dry ingredients and continue mixing until dough comes together in a mass. You will have to use your fingers to bring it together
5
Evenly divide the dough in half and place on a parchment paper-lined baking sheet. Place approximately 5 inches apart, the cookies will spread while baking. Slightly flatten the dough to 3inch wide.
6
Bake for ⏱️ 15-17 minutes AT 350oF (180oC). Set baking sheets on a rack to cool.
7
Once cooled sandwich your cookies together with cream cheese frosting.
Cream cheese frosting
8
Enjoy your cookies immediately. Store in an airtight container for up to 2 days
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