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Simple Popovers
These Simple Popovers and light, airy, and delicious! This easy 4-ingredient recipe is a guaranteed crowd-pleaser. Bake yours today!
👥 6 Servings⏱️ Prep & Cook: 50 min⏳ Prep: 10 min👤 Edited by Angela Ritchie📖 bettycrocker
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- pan
- oven
- bowl
- whisk
📝 Preparation Steps
1
Heat oven to 450°F. Generously grease 6-cup popover pan or six (6-oz) custard cups with shortening.
2
Beat eggs slightly in a medium bowl with a fork or whisk. Beat in remaining ingredients just until smooth (do not overbeat).
large eggs2
3
Fill popover cups about 1/2 full. Bake ⏱️ 20 minutes.
4
Reduce oven temperature to 350°F. Bake 15 to ⏱️ 20 minutes longer or until deep golden brown. Immediately remove from pan. Serve warm.
Nutrition Facts
calories
120
fat Content
1/2
serving Size
1 Serving
fiber Content
1 g
sodium Content
240 mg
protein Content
6 g
cholesterol Content
75 mg
carbohydrate Content
18 g
saturated Fat Content
1 g
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