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Simple Garlic Herb Butter
Ready in just five minutes, this simple garlic herb butter is a great way to add a ton of flavor to dinner rolls, steak, or vegetables. A truly easy recipe for a special touch.
👥 1 Servings⏱️ Prep & Cook: 5 min⏳ Prep: 5 min👤 Ricardo Solis📖 cookfastrecipes
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
- spatula
📝 Preparation Steps
1
Ensure your butter is at room temperature for a smooth texture. Finely chop the fresh parsley or chives and grate the garlic cloves.
2
In a small bowl, add the softened butter, chopped parsley, grated garlic, and sea salt.
3
Using a fork or small spatula, mix everything together until the ingredients are smooth and evenly distributed throughout the butter.
4
Serve immediately in a small dish. Alternatively, roll the butter into a log using plastic wrap, chill until firm, and slice before serving.
Nutrition Facts
calories
102 calories
fat Content
11.5g fat
serving Size
1 tbsp
fiber Content
0g fiber
sugar Content
0g sugar
sodium Content
148mg sodium
protein Content
0.1g protein
carbohydrate Content
0.1g carbs
saturated Fat Content
7.3g saturated fat
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