Soups & Stewsdeliciouslyella
Simple Bean Stew
Made from a handful of ingredients, this stew couldn't be easier to make. The flavour of the sun-dried tomatoes paired with the creamy texture of the tahini is a match made in heaven. We love to serve this with a handful of fresh green leaves and a dollop of coconut yoghurt.
👥 4 Servings⏱️ Prep & Cook: 30 min🔥 Cook: 30 min👤 Deliciously Ella📖 deliciouslyella
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●pan
📝 Preparation Steps
1
Place a large pan over medium heat and add a drizzle of olive oil (we used the olive oil from the sun-dried tomatoes). Once warm, add the garlic, drained butter beans, paprika and a pinch of salt. Mix well and cook for 5–⏱️ 10 minutes until the butter beans begin to sizzle.
drizzle of olive oilgarlic3 cloves
2
Add the remaining ingredients and mix well. Cook for another 15–⏱️ 20 minutes until everything is heated through, then serve and enjoy!
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